Sourdough bread

Now to make the sourdough bread… Print Recipe Sourdough bread STARTER DOUGH Prep Time 1H 30M plus proving & fermentation Servings One loaf Ingredients 600 g – 1kg strong white bread flour1 x 7 g sachet of dried yeast Prep Time 1H 30M plus proving & fermentation Servings One loaf Ingredients 600 g – 1kg […]

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1st Blog – 17th March 2016 Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five […]